Stuffed Green Chilli Pickle
Fresh green chillies stuffed with a mustard-and-fennel spice mix and matured in oil. Milder than the red chilli version but still packs a distinct tang.
Fresh green chillies, crisp and full of natural heat, are carefully selected and slit to hold a rich, aromatic stuffing of handpicked spices. A blend of mustard, fennel, and traditional seasonings is gently packed into each chilli, creating layers of bold and tangy flavours. Slowly matured in mustard oil, this Hari Mirch Stuffed Achar develops a deep, balanced taste with every passing day. Prepared in small batches using time-honored methods, it brings together spice, warmth, and authenticity—capturing the essence of homemade goodness and adding a vibrant, fiery touch to every meal.
Traditional Wellness Highlights
Green chillies are naturally rich in vitamin C.
Traditional spices like fennel, cumin, and mustard may support digestion.
Fenugreek and nigella seeds contribute beneficial plant compounds.
Cold-pressed mustard oil adds traditional richness.
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